Discover the Flavors of Shanghai: Shengjianbao with Orient China Travel

Mar 04, 2025 by orient china travel

Shanghai is renowned for its vibrant culinary scene, and one dish that stands out is Shengjianbao, or "Shanghai Pan-Fried Buns." Join Orient China Travel to explore the rich history, unique flavors, and best places to enjoy this iconic Shanghai delicacy. Whether you’re traveling for business, family, study, or exploration, Shengjianbao is a must-try experience.

The Origins and History of Shengjianbao

Shengjianbao, also known as "Shengjian Mantou," is a traditional Shanghai snack with a history that dates back over a century. Originating from Suzhou in the early 20th century, it quickly gained popularity in Shanghai. Initially sold as a tea snack in teahouses, Shengjianbao eventually became a beloved street food, known for its crispy bottom, juicy filling, and aromatic sesame seeds.

What Makes Shengjianbao Special?

Shengjianbao is famous for its unique combination of textures and flavors:

Crispy Bottom: The buns are pan-fried until the bottom is perfectly golden and crispy.
Juicy Filling: Each bun is filled with a mixture of pork and gelatin, which melts into a flavorful broth when cooked.
Aromatic Garnishes: Topped with sesame seeds and chopped green onions, adding a fragrant and savory touch.

Best Places to Try Shengjianbao in Shanghai

1. Dahuchun (大壶春)

Dahuchun is a legendary spot for Shengjianbao, known for its traditional "clear water" style buns with a slightly sweet filling and a crispy crust. This historic eatery has been a favorite among locals for decades.

2. Xiaoyang Shengjian (小杨生煎)

Xiaoyang Shengjian is famous for its "mixed water" style buns, which are known for their thin skin, abundant broth, and juicy filling. The buns are pan-fried to perfection, with a golden, crispy bottom and a soft, fluffy top.

3. Asan Shengjian (阿三生煎)

Asan Shengjian is renowned for its handmade buns, which are freshly prepared each day. Their Shengjianbao features a slightly chewy skin, a generous filling, and a perfectly crispy bottom. It’s a must-visit for true Shengjianbao enthusiasts.

Why Choose Orient China Travel?

Orient China Travel offers a wide range of services, including business travel, family vacations, study tours, and more. Our expert guides will take you to the best local spots in Shanghai, sharing fascinating stories about the cultural significance of Shengjianbao. Whether you’re a first-time visitor or a seasoned traveler, we ensure an unforgettable experience.

Tips for Enjoying Shengjianbao

Timing: Enjoy Shengjianbao fresh out of the pan for the best texture and flavor.
Dipping Sauce: Pair your buns with a small dish of vinegar and ginger slices to enhance the flavors.
Local Experience: Visit traditional street vendors or historic eateries for an authentic experience.

Conclusion

Shengjianbao is more than just a snack; it’s a journey through Shanghai’s culinary heritage. Join Orient China Travel to explore the best spots for this iconic dish and savor the authentic flavors of the city. Book your culinary adventure at www.orientchinatravel.com and taste the tradition

${data.title}